Eataly collaborates with IACE to give students an insider’s perspective of Eataly and introduce them, through food, to the richness of Italian culture. By highlighting traditions and delicacies from all regions of Italy – Northern, Central and Southern – the visit will open students’ eyes to the diversity of Italian cuisine.


Tour Schedule

Hour 1: Tour of the marketplace with a taste special products.

Hour 2: Students participate in an interactive game to practice their Italian and reinforce what they have learned. Italian vocabulary, phrases and basic grammar will be incorporated along the way, keeping the Italian language ever-present.

*Please note that the cooking demonstration and pasta serving are no longer offered. 

Watch the video: Mangia Sano & Parla Italiano – Eat Healthy & Speak Italian at Eataly, NYC with IACE


Location: 23 W 23rd street, corner of Fifth Ave, New York NY 10010; Four World Trade Center, F3 Floor 3, 101 Liberty St, New York, NY 10007

Time: 09:45am – 12:15pm

Participants: 20 + chaperones

Price: $15 a seat for students. Teachers go for free.



Please be on time and arrive by 9:30 AM. When making travel arrangements, keep in mind that morning traffic is notoriously bad during workdays. Field trips are subject to cancellation for groups that arrive late. No Exceptions. Eataly offers these visits as a courtesy to the Italian-learning community and has to resume normal operating procedures at noon.

*Changes to Our Reservation Policy*

Due to the high demand, limited availability and an effort to give as many schools an opportunity to partake in our events as possible, schools will be limited to one reservation per academic year.
A 20% deposit is required at the time a reservation is made. Teachers will have until six weeks before the date of their scheduled event to cancel and receive a full refund of their deposit. Any cancellations made within less than six weeks of the scheduled event WILL NOT be subject to a refundTeachers must notify IACE IN WRITING should they need to cancel a reservation.

2018/2019 Calendar

December 13th, 2018 (Flat Iron)

February 7th, 2019 (Downtown)

March 21st, 2019 (Downtown)

April 8th, 2019 (Downtown)

“I loved this experience…it is the perfect balance of fun, food, and learning. The atmosphere is relaxed so the kids can enjoy themselves, but they know they are there to learn.” – AL, LaGuardia HS 

“It was fun, informative, educational and DELICIOUS!” – GGR, Bristol Central HS

Download the press release 

Read the articles about this event at the following links: